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Ceylon Black Loose-Leaf Light Flavor PEKOE100g Tea Pack from Highland
$10.50PEKOEÂ is a mild-flavored light tea. The classification mainly highlights its taste (flavor & aroma) amongst tea lovers. Ceylon black tea contains two ingredients namely; an amino acid called L-theanine and caffeine which increases the alpha activity in the brain and improves the level of focus, relaxation, and alertness. -
Ceylon Black Loose-Leaf Light Flavor OP100g Tea Pack from Highland
$10.50OP is a mild-flavored light tea. The classification mainly highlights its taste (flavor & aroma) amongst tea lovers. Ceylon black tea contains two ingredients namely; an amino acid called L-theanine and caffeine which increases the alpha activity in the brain and improves the level of focus, relaxation, and alertness. -
Ceylon Black Loose-Leaf Light Flavor Pure FF1-100g Tea Pack from Highland
$10.00FF1 comes from Ceylon upcountry salubrious plantations and is factory packed. Compared with other categories, this one has a significant difference in flavor. The tiny pieces of FF1 release tannin once you add hot water to it, and in a few minutes, you can sip the pleasant flavor and mild taste of a cup of light  FF1 Ceylon tea. -
Ceylon Black Loose-Leaf BOPF 200g Slightly Strong Flavor Tea Pack from Sri Lanka
$12.00BOPF comes from Ceylon's upcountry salubrious plantations and is factory packed. Compared to colour with BOP there is no significant difference, but in flavor the tiny pieces of BOPF release tannin a little quicker, and you can taste its strong flavor in a shorter time. It’s ideal to prepare strong milk tea by adding a little milk to it. -
Ceylon Black Loose-Leaf BOP 200g Medium Flavor Pack from Sri Lanka
$12.00Ceylon Broken Orange Pekoe is an anytime tea for tea lovers to refresh and awaken themselves, and it can keep both your mental and physical conditions relaxed. Polyphenols are antioxidants that are available in black tea. They give direct support to reducing free radicals in the body and reducing cell damage. They also help to reduce the risks of cancer and improve heart health. Antioxidants in Ceylon Black tea can reduce the occurrence of atherosclerosis and therefore lower the risk of heart attack and cardiovascular diseases, especially in women. It can also reduce the blood sugar level. -
Black Tea Loose Leaf – Ceylon High Grown
Exceptional high quality high grown tea, grown in Ella area - at an elevation between 3,000 and 5,000 feet. Considered to be one of the best tasting teas. More delicate & lighter. More you infuse, taste becomes stronger & the colour darker A must try tea by all Ceylon Tea lovers! -
Ceylon Goraka / Garcinia : 100% Natural and Pure 200g pack
$17.00The Goraka fruits are too acidic to be eaten raw. They are valued for their sundried rind which is widely used in Sri Lankan and Indian cooking. The ingredient is used in place of lime and tamarind in Indian subcontinental cooking and is commonly known as Gambooge, Malabar Tamarind, and Fish Tamarind. It is an essential ingredient in all the seafood-loving kitchens in Sri Lanka. The dried fruit is used as a souring agent in South Indian and Sri Lankan famous fish curries and other seafood preparations. The dried Goraka rinds are used along with salt for washing seafood prior to cooking. Goraka is known to destroy histamine in fish by 80%. Gorakais also used as a preservative. Goraka is a key ingredient in preparing "Fish abulthiyal" which has a shelf life of about 7 days at room temperature. Goraka also improves the hardiness of the fish pieces. Health Benefits - Treats obesity, Reduces cholesterol, Control blood sugar, Digestion related issues, Fight against cancer cells, Inflammatory properties -
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